The application of visible (400 nm to 750 nm) and near-infrared red (750 nm to 2500 nm) region spectroscopy to assess fruit and vegetables is an efficient way to measure the properties of the fruit, as opposed to multi or hyperspectral imaging. Vis spectroscopy targets color assessment and pigment analysis, while NIR spectroscopy has been applied to…
Read MoreAbsorption measurements can be used to determine the properties of various samples, such as concentrations of chemicals and the quality of plastics. Not only can absorption spectra be used to identify the characteristics of many types of samples, but it can also be used to characterize the unique spectra of each sample to generate a…
Read MoreBackground/Applications: Absorption measurements can be used to determine the properties of various samples, such as concentrations of chemicals and the quality of plastics. Not only can absorption spectra be used to identify the characteristics of many types of samples, but it can also be used to characterize the unique spectra of each sample to generate…
Read MoreConducted by: David Ademe, Avantes Inc. Theme: Grains/Agriculture Background/Applications: Absorption and reflection measurements can be used to determine the freshness of various crops, from fruits and vegetables to even grains. Not only can reflection and absorption spectra be used to identify the properties of different types of grains through chemometric models, but it can also…
Read MoreFor the featured spectra of the month, the Avantes team ran a series of experiments for a local Louisville, Colorado producer of hemp and CBD oils and extracts and developed a simple chemometric model for CBD concentration in the process using Panorama © Software from LabCognition.
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